So here's the sauce from last night:
The recipe said it would make 9 quarts, but I got 5 1/2. That's probably a blessing, though, because the pot was about to overflow before it reduced!
I really need a bigger stockpot.
Here's the goods:
Pickles, Tomato Sauce, Salsa, and whole tomatoes (not in the picture)
The whole house smelled so good like tomato sauce last night. Mike was kinda bummed that I had canned it all and not saved him any to eat right away- oops!
3 comments:
Thanks for sharing the recipe. It all looks good. I wish I had your energy!
These look very good. Is canning hard to learn?
So impressive! You'll be enjoying all those tomatoes in the winter.
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