Wednesday, June 2, 2010

Gluten Free Vanilla Ginger Cupcakes with Strawberry Frosting

My buddy's last day at the co-op is Friday and she deserves some cupcakes. I thought vanilla and ginger would be good, so I added vanilla paste and dried ginger to my usual GF cupcake recipe. And I've gotta put strawberries in everything- they're ripening so fast!

There's my justification for baking tonight.
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4 comments:

Jessica said...

Sounds good to me! I could go for a cupcake, and vanilla-ginger-strawberry seems like a great combination.

June 2, 2010 at 9:51 PM
Catherine Weber said...

I made cupcakes tonight, too. My justification? Using up the frosting leftover from my birthday cupcakes last week. Good enough, right??

June 2, 2010 at 10:13 PM
Anonymous said...

They look beautiful--the frosting color is gorgeous! Do you have a link to your gluten free cupcake recipe? Is it on your blog somewhere? I would love to give it a try!

Courtney

June 3, 2010 at 4:07 PM
Pearl said...

You know about Lorna Foreman's Wheat Watcher's book?
http://cornwallfreenews.com/our-writers/

June 27, 2010 at 5:40 PM

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