Friday, December 10, 2010

2 Quick Meals

On Wednesday and Thursday nights I cook for just myself, so sometimes I go extravagant and other times I go for convenience.  This week was all about convenience!

I picked up some of the Field Roast apple sage sausages and used them 2 ways for very different meals.

Wednesday I had a sausage on the side of an arugula, grapefruit, cilantro, mint and peanut salad. Fresh and light- just perfect for after a long day.

On Thursday I used the Rising Moon butternut squash ravioli with spinach, sausage and balsamic vinegar/Earth Balance sauce.  I'm pretty sure those packages are meant to serve more than one person...but they just served me :)

1 comment:

foodfeud said...

Ah I've heard about those ravoli but have yet to see them anywhere. Both meals look great either way.