Bread and Jam

If I told you that today I ate some bread and jelly (and you know me pretty well), you might picture this:
Me, settled on the couch eating slices of freshly baked baguette with vegan cream cheese and a locally made artisan jalapeño jelly, and sipping a white tea with lemongrass.


Or- if you know me really well, you might picture this:
Me slouched in the driver's seat of my car, waiting in line for the car wash that I got free for paying almost $200 in car repairs last week, ripping off hunks of white bread to dip into some jelly I happened to have in my purse that day because I'm totally famished.


Both of these are true. You know me too well.